Finest of Japanese Spring-Picked teas used to make Matcha! The leaves are shaded from the sun for several weeks to slow aging, increase chlorophyll content, and give more time to develop depth of flavor. Lovely!
Try our other Spring-picked Teas: Organic, Ceremoinal Japanese Matcha, Gyokuro, Silver Needle, Jasmine Silver Needle, White Symphony, Fujian Orchid
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